It is nearly impossible to escape the latest monthly
awareness campaign. January is Glaucoma Awareness Month. February is National
Heart Month. March is National Colorectal Month. May is Stroke Awareness Month
and my personal favorite is October with Home Eye Safety Awareness. Apparently,
little kids are still running with scissors and it’s time to put a stop to such
shenanigans.
Embedded within each month are awareness weeks and days such
as the third week of March being devoted to Root Canal Awareness. Boy howdy,
that’s one I want to add to my calendar of celebrations. August 4 is National
Kid’s Day, just in case the little peeps are feeling slighted with no day of
their own. And September 18 is National
School Backpack Day. Time to check out whether there’s room for the Smartphone
and IPod, I guess.
Certainly it is good to be informed about health and safety
issues. But at my age, many of the awareness ads scream at me like a parade of
ticking time bombs. Having trouble remembering what day it is? You could be
stroking as we speak. Not seeing as well as you did at 25? Glaucoma or Macular
Degeneration, take your pick. Feeling achy in the morning? Could be arthritis
or psoriasis.
Perhaps it’s time to add a little more joy to the list of awarenesses.
The upcoming summer months are a little light on specialty days so I’m going to
make up a few of my own to add to the list.
June is now National Picnic Month. Let’s promote fun food
and good times. It can be as simple as a baguette, cheese, grapes and a good
friend. Or, gather a crowd, a grill and a tray full of barbecue goodies. The
theme should always be easy and low key. No stuffiness or washing dishes allowed.
July is Iced Tea Month. Play around with different teas and
brewing methods. Add lemons and mint. Experiment with basil and tarragon. Use
tea bags or loose tea. Serve it up in fun glasses with fancy umbrellas. Enjoy
it in the sun by a lake or in a comfy chair with a good book. (I’ll take the
latter).
August is Tomato Awareness Month. Sponsor a neighborhood
Crazy Looking Tomato contest. Taste test as many different kinds of tomatoes as
you can procure—Roma, Big Boy, Early Girl, Brandywine, Cherry and Green Zebra.
Eat one fresh off the vine, roast them, sauce them, slice them and stuff them.
Wear red so you won’t notice the juice drizzles that slip off your chin. Serve
them with sandwiches, in salads or simply as the star of the show.
So, here is my summer challenge to you. Plan at least one
picnic for folks you really enjoy being with. Try one iced tea drink that is
new to you. Research and prepare a tomato recipe that sounds delicious.
To help you get started with your challenge, here is
one of my favorite fresh tomato recipes. Simple, but oh so tasty.
Tomato Mozzarella Delight
2-3 ripe tomatoes
Fresh mozzarella cheese, cut into slices
Fresh basil leaves
Arrange tomatoes, cheese slices and basil leaves on a
plate and drizzle with the following dressing:
¼ c. rice vinegar
1 Tbs. honey
½ c. olive oil
¼ c. chopped basil leaves
Salt and pepper to taste